Cafe Style Bar VIVID
岩手県紫波郡紫波町日詰字丸盛214-1
Cafe Style Bar VIVID
岩手県紫波郡紫波町日詰字丸盛214-1
Business hours | : 18時~22時(ラストオーダー) |
Closed | : 火曜日及び月曜の祝日 |
Phone number | : 0196763260 |
Website URL | : http://www.csb-vivid.com/ |
Message
10/1は南部杜氏発祥の地「紫波町」の地酒で乾杯しましょう! 通常営業ではありますが、店内のTVでは池袋からのYouTube LIVE「日本酒エンターテインメントイベント」を流す予定です。
Eat-in | 〇 | Takeout | ✖ |
Delivery service | ✖ | Checking Employee’s body temperature | |
Wearing mask (Employee) | 〇 | Installation of disinfectant | 〇 |
Number of seats reduced | 〇 | Door openning | |
Disinfection before work | 〇 | Store disinfection after the customer left | 〇 |
Sterillization when serving | Avoid contact at the payments | ||
Request for taking temperature (customer) | Request to wear a mask (customer) | ||
Alcohol disinfection (customer) | 〇 | Record at entry (customer) | |
Self order (customer) | Avoid sharing food and drinks (customers) | 〇 | |
Thorough hand washing and disinfection (customer) | 〇 | Store original measures | |
Seat spacing | Ventilation during business | ||
Wearing a mask in the store | Checking body temperature | ||
Sanitizer | Non-contact at cashier | ||
Installation of thermometer | Online shopping | ✖ | |
Crowdfunding・Tickets | Online cooking classes | ✖ | |
Limited license for liquor retail | ✖ | License expiration date |
Eat-in | 〇 |
Delivery service | ✖ |
Wearing mask (Employee) | 〇 |
Number of seats reduced | 〇 |
Disinfection before work | 〇 |
Sterillization when serving | |
Request for taking temperature (customer) | |
Alcohol disinfection (customer) | 〇 |
Self order (customer) | |
Thorough hand washing and disinfection (customer) | 〇 |
Seat spacing | |
Wearing a mask in the store | |
Sanitizer | |
Installation of thermometer | |
Crowdfunding・Tickets | |
Limited license for liquor retail | ✖ |
Takeout | ✖ |
Checking Employee’s body temperature | |
Installation of disinfectant | 〇 |
Door openning | |
Store disinfection after the customer left | 〇 |
Avoid contact at the payments | |
Request to wear a mask (customer) | |
Record at entry (customer) | |
Avoid sharing food and drinks (customers) | 〇 |
Store original measures | |
Ventilation during business | |
Checking body temperature | |
Non-contact at cashier | |
Online shopping | ✖ |
Online cooking classes | ✖ |
License expiration date |
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