彩り料理 このは
静岡県掛川市中央1541
彩り料理 このは
静岡県掛川市中央1541
| Business hours | : 平日17時～23時 金・土・日曜日 17時～24時 |
| Closed | : 日曜日（変更の場合あり） |
| Phone number | : 0537228006 |
| Website URL | : https://nbn7800.gorp.jp/ |
Message
掛川で美味しいお魚が食べられるお店！焼津のサスエ前田魚店から直送の鮮度抜群の旬の魚を、東京吉兆、葛城北の丸で修行したシェフがお届けする自慢の魚料理。常連さんにも、出張のお客様にも喜ばれる静岡の旬の食材と豊富な地酒をお楽しみください！ #掛川市 #掛川駅 #掛川で魚の美味い店 #掛川グルメ #静岡居酒屋 #焼津#サスエ前田魚店 #伊東酒店 #清水#久保山酒店 #富士の酒 #酒商うちやま #掛川居酒屋 #金目鯛の煮付け
| Eat-in | 〇 | Takeout | 〇 |
| Delivery service | ✖ | Checking Employee’s body temperature | |
| Wearing mask (Employee) | Installation of disinfectant | ||
| Number of seats reduced | Door openning | ||
| Disinfection before work | Store disinfection after the customer left | ||
| Sterillization when serving | Avoid contact at the payments | ||
| Request for taking temperature (customer) | Request to wear a mask (customer) | ||
| Alcohol disinfection (customer) | Record at entry (customer) | ||
| Self order (customer) | Avoid sharing food and drinks (customers) | ||
| Thorough hand washing and disinfection (customer) | Store original measures | ||
| Seat spacing | 〇 | Ventilation during business | 〇 |
| Wearing a mask in the store | 〇 | Checking body temperature | 〇 |
| Sanitizer | 〇 | Non-contact at cashier | 〇 |
| Installation of thermometer | Online shopping | ✖ | |
| Crowdfunding・Tickets | ✖ | Online cooking classes | |
| Limited license for liquor retail | ✖ | License expiration date |
| Eat-in | 〇 |
| Delivery service | ✖ |
| Wearing mask (Employee) | |
| Number of seats reduced | |
| Disinfection before work | |
| Sterillization when serving | |
| Request for taking temperature (customer) | |
| Alcohol disinfection (customer) | |
| Self order (customer) | |
| Thorough hand washing and disinfection (customer) | |
| Seat spacing | 〇 |
| Wearing a mask in the store | 〇 |
| Sanitizer | 〇 |
| Installation of thermometer | |
| Crowdfunding・Tickets | ✖ |
| Limited license for liquor retail | ✖ |
| Takeout | 〇 |
| Checking Employee’s body temperature | |
| Installation of disinfectant | |
| Door openning | |
| Store disinfection after the customer left | |
| Avoid contact at the payments | |
| Request to wear a mask (customer) | |
| Record at entry (customer) | |
| Avoid sharing food and drinks (customers) | |
| Store original measures | |
| Ventilation during business | 〇 |
| Checking body temperature | 〇 |
| Non-contact at cashier | 〇 |
| Online shopping | ✖ |
| Online cooking classes | |
| License expiration date |
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Sponsor: Japan Sake and Shochu Makers Association(JSS)
Let's Kampai with Sake! Event Office
Contact Us
jimukyoku@kampai-sake.jp
You must be older than 20 years to drink alcohol